Be Still My Heart


Heart Cake Pops were ordered for Valentine’s Day. Flavors included Red Velvet, Yellow and Carrot. These were very tedious because of the moistness of the cake crumbs. They were coated with chocolate candy coating and  boxed ready for gift-giving making for a lovely presentation. Having made 48 of these, I was ready for a long….. break.

Advertisements

Posted on April 4, 2011, in Blog Posts, Cake Pops, Cupcakes, Cake Pops/Truffles, Cookies and Decadent Desserts, Seasonal, Valentine's Day and tagged , , , , , . Bookmark the permalink. Leave a comment.

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: